Medium

Air Fryer Fried Okra

Total Time
1h 6m
19m prep · 47m cook
Servings
4 people
Rating
Difficulty
Medium
3 views
🥬 Vegetarian 🥛 Dairy-Free 🥜 Nut-Free ☪️ Halal ✡️ Kosher

Fried okra made in the air fryer. Super easy to do with a cornmeal coating to make them golden brown and crunchy on the outside. Delicious with a Sriracha mayo dip, ketchup, or ranch.

Ingredients

  • 1 large egg
  • 0.5 pounds okra pods , cut into 1/2-inch slices
  • 1 cup cornmeal
  • 0.25 cups all-purpose flour
  • cooking spray
  • salt to taste

Instructions

  1. 1

    Place egg in a shallow dish and beat; gently stir in sliced okra.

  2. 2

    Combine cornmeal and flour in a gallon-size resealable plastic bag. Drop 5 slices of okra in the cornmeal mixture, zip the bag, and shake. Remove breaded okra to a plate. Repeat with remaining okra slices.

  3. 3

    Preheat air fryer to 400 degrees F (200 degrees C). Place 1/2 the breaded okra slices in the basket of the air fryer and spray with cooking spray. Cook 4 minutes. Shake the basket and mist okra with cooking spray again. Cook an additional 4 minutes. Shake the basket one last time and cook for 2 minutes. Remove the okra from the basket and salt to taste.

  4. 4

    Repeat with remaining okra slices.

Nutrition Facts

Per serving

🍳

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