Air Fryer Honey-Mustard Chicken Thighs

Ingredients

• 4 bonelesss skinless chicken thighs
• 0.5 teaspoons onion powder
• 0.5 teaspoons garlic powder
• 0.5 teaspoons smoked paprika
• 0.25 teaspoons salt , or to taste
• 0.25 teaspoons black pepper , or to taste
• 2 tablespoons honey
• 2 tablespoons ijon mustard
• olive oil cooking spray

Instructions

1. 1

   Preheat the air fryer to 390 degrees F (198 degrees C), if recommended by the manufacturer. Pat chicken thighs dry with paper towels.

2. 2

   For sauce, combine onion powder, garlic powder, smoked paprika, salt, and pepper in a small bowl. Stir in honey and Dijon mustard.

3. 3

   Spray one side of chicken thighs with olive oil spray, and place oiled side down in the air fryer in a single layer. Brush the tops of the chicken thighs with the sauce.

4. 4

   Air fry at 390 degrees F (198 degrees C) for 8 minutes.

5. 5

   Carefully turn chicken thighs, and brush with remaining sauce. Continue air frying until internal temperature of chicken reaches 165 degrees F (74 degrees C), when tested with an instant-read thermometer, 6 to 8 minutes more. Serve warm.