Angel Hair with Feta and Sun-Dried Tomatoes

Ingredients

• 1 package angel hair pasta , 16 ounce
• 1 package tomato basil feta cheese , 8 ounce
• 1 cup grated Parmesan cheese
• 3 ounces sun-dried tomatoes , softened and chopped
• 0.25 cups olive oil
• 4 cloves garlic , crushed
• 1 bunch fresh cilantro , chopped
• salt and pepper to taste

Instructions

1. 1

   Bring a large pot of lightly salted water to a boil. Cook angel hair pasta in boiling water, stirring occasionally, until tender yet firm to the bite, 4 to 5 minutes. Drain and return pasta to the pot.

2. 2

   Mix Parmesan cheese, tomatoes, olive oil, and garlic into pasta. Stir in cilantro; season with salt and pepper. Serve warm.