This adult drink in a jar tastes just like apple pie! Great in the autumn around a campfire or on a hayride. Serve it in canning jars with rings and lids for that down-home country appeal.
Ingredients
- 1 gallon apple cider
- 1 gallon apple juice
- 1.5 cups white sugar , or to taste
- 6 , 3 inch
- 1 , 1 liter
Instructions
-
1
Place apple cider, apple juice, sugar, and cinnamon sticks into a large pot. Bring to a boil over medium-high heat, stirring until sugar has dissolved. Remove from heat and discard cinnamon sticks. Allow mixture to cool to room temperature, then stir in grain alcohol.
-
2
Pour into sterilized quart-sized canning jars; seal with clean lids and rings and refrigerate until ready to serve. Store in the refrigerator for up to 6 months.
Nutrition Facts
Per serving
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