This apple pie liquor is a great drink to share with family and friends around the holidays.
Ingredients
- 18 cups water
- 1 gallon apple cider
- 6 cans frozen apple juice concentrate , 6 ounce
- 4 cups white sugar
- 4 cups brown sugar
- 7 cinnamons sticks
- 1 bottle 190 proof grain alcohol , 750 milliliter
Instructions
-
1
Mix water, apple cider, apple juice concentrate, white sugar, brown sugar, and cinnamon sticks together in a large saucepan; bring to a boil. Reduce heat and simmer until mixture is reduced, about 45 minutes. Remove from heat and cool for 15 minutes.
-
2
Stir grain alcohol into mixture until evenly combined. Cool apple pie liquor completely. Pour apple pie liquor and 1 cinnamon stick into a jar or container.
Nutrition Facts
Per serving
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