This easy slaw with apples, raisins, and carrots is the perfect side for any meat or fish dish.
Ingredients
- 0.33 cups yogurt (such as Icelandic Skyr
- 0.33 cups light mayonnaise
- 1.5 tablespoons cider vinegar
- 1 tablespoon poppy seeds
- 1 teaspoon dijon mustard
- 0.5 teaspoons salt
- 0.5 teaspoons black pepper
- 5 cups cabbage
- 0.33 cups carrot
- 2 cups red apple
- 0.5 cups golden raisins
- fresh parsley
Instructions
-
1
Whisk yogurt, mayonnaise, vinegar, poppy seeds, mustard, salt, and pepper together in a large bowl. Stir in cabbage, carrot, apple, and raisins. Garnish with fresh parsley.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore French Recipes
Funeral Sandwiches
These little funeral sandwiches with ham and cheese are baked until golden and delish. Always a favorite at a party or funeral!
Squash, Egg, and Cheese Casserole
A friend cooked us an egg, squash, and cheese casserole, but I was never able to get the original recipe. After a few years of trying, we came up with this version, and we like it even better than the first! A great way to get non-veggie lovers to indulge.
Jam Kolaczki
Kolaczki are delicious Polish filled cookies This recipe can be made with different flavors of jam.