Applesauce Puffs
Medium French Breakfast

Applesauce Puffs

Total Time
54 min
14m prep · 40m cook
Servings
4 people
Rating
Difficulty
Medium
32 views

Yummy mini applesauce puffs are so easy to make with baking mix and so delicious rolled in cinnamon sugar, making them the new go-to breakfast treat!

Ingredients

  • 2 cups baking mix , such as Bisquick®
  • 0.5 cups applesauce
  • 0.5 cups white sugar , divided
  • 0.25 cups milk
  • 1 large egg
  • 2 tablespoons vegetable oil
  • 1.25 teaspoons ground cinnamon , divided
  • 2 tablespoons unsalted butter , melted

Instructions

  1. 1

    Preheat the oven to 350 degrees F (175 degrees C). Grease 30 mini muffin cups.

  2. 2

    Mix baking mix, applesauce, 1/4 cup sugar, milk, egg, oil, and 1 teaspoon cinnamon together in a bowl until just blended.

  3. 3

    Spoon batter into the prepared muffin cups, filling each 3/4 full.

  4. 4

    Bake in the preheated oven until golden, 12 to 15 minutes.

  5. 5

    While puffs are baking, place melted butter in a shallow bowl. Combine remaining 1/2 cup sugar and 1/4 teaspoon cinnamon in a second shallow bowl.

  6. 6

    Dip warm puffs in melted butter, then in cinnamon-sugar mixture.

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Nutrition Facts

Per serving

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