Asiago Hash Browns
Total Time
33 min
12m prep · 21m cook
Servings
4 people
Rating
Difficulty
Medium
27 views

This creamy blend of hash brown potatoes and Asiago cheese makes a great side dish, or may even be served for breakfast!

Ingredients

  • 1 package frozen hash brown potatoes , 30 ounce
  • 1.5 cups grated Asiago cheese
  • 1 medium onion , chopped
  • 1 container sour cream , 8 ounce
  • 8 fluids ounces heavy cream
  • 0.5 cups butter , melted
  • paprika to taste
  • salt and pepper to taste

Instructions

  1. 1

    Preheat oven to 350 degrees F (175 degrees C).

  2. 2

    In a medium casserole dish, mix the hash browns, Asiago cheese, onion, sour cream, heavy cream, and butter.

  3. 3

    Bake 1 hour in the preheated oven, or until hash browns are fully cooked and the top is lightly browned. Season with paprika, salt, and pepper.

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Nutrition Facts

Per serving

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