This is my husband's great aunt's recipe. It's been passed down through the family for years! It's always a hit at parties! Roll in the chopped nuts of your choice.
Ingredients
- 2 , 8 ounce
- 0.5 cups shredded sharp Cheddar cheese
- 3 ounces blue cheese
- 0.5 cups butter , melted
- 0.5 cups finely chopped black olives
- 2 tablespoons finely chopped green onions
- 1 teaspoon garlic salt
- 2 dashes Worcestershire sauce
- 1 cup chopped walnuts
Instructions
-
1
In a large bowl, mix the cream cheese, Cheddar cheese, blue cheese, butter, olives, green onions, garlic salt, and Worcestershire sauce. Cover, and refrigerate 30 minutes, until firm.
-
2
Form the mixture into 2 balls, and roll in the walnuts to coat.
Nutrition Facts
Per serving
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