Bacon-Mushroom Turkey Burger

Ingredients

• 2 slices multigrain bread
• 1 pound ground turkey
• 6 whites mushrooms , finely chopped
• 1 egg
• 2 greens onions , finely chopped
• 3 slices cooked bacon , finely chopped, or more to taste
• 5 dashes hot sauce , or more to taste
• 0.5 teaspoons pureed garlic
• salt and ground black pepper to taste

Instructions

1. 1

   Mince bread in a food processor and transfer crumbs to a bowl. Add turkey, mushrooms, egg, green onions, bacon, hot sauce, garlic, salt, and pepper. Mix well and divide into 4 portions. Form each portion into a patty.

2. 2

   Preheat a grill for medium heat and lightly oil the grate. Cook patties until no longer pink in the center, 12 to 14 minutes.