Banana Cookies

Ingredients

• 1.5 cups all-purpose flour
• 2 medium ripe bananas , mashed, or more to taste
• 0.5 cups white sugar
• 0.25 cups butter , melted
• 0.25 cups chopped walnuts , Optional
• 1 large egg
• 1 teaspoon baking soda
• 0.25 teaspoons salt
• 1 tablespoon white sugar

Instructions

1. 1

   Gather the ingredients.

2. 2

   Preheat the oven to 325 degrees F (165 degrees C). Line a baking sheet with parchment paper.

3. 3

   Mix flour, bananas, 1/2 cup sugar, butter, walnuts, egg, baking soda, and salt together in a bowl until well combined.

4. 4

   Drop 3-tablespoon portions dough onto the prepared baking sheet, about 2 to 3 inches apart. Sprinkle remaining 1 tablespoon sugar over cookies.

5. 5

   Bake in the preheated oven until golden brown and edges are set, 15 to 20 minutes.