My dad's spinach dip recipe. The entire family loves this flavorful spinach mixture served in a tasty bread bowl. Your family will love it, too.
Ingredients
- 1 container sour cream , 16 ounce
- 1 cup mayonnaise
- 0.5 packages frozen chopped spinach , 10 ounce
- 1 can water chestnuts , 4 ounce
- 1 package dry vegetable soup mix , 1.8 ounce
- 1 loaf round sourdough bread , 1 pound
Instructions
-
1
Gather all ingredients.
-
2
Mix sour cream, mayonnaise, spinach, water chestnuts, and dry soup mix together in a medium bowl. Chill in the refrigerator 6 hours, or overnight.
-
3
Slice off the top of the sourdough round and pull out the soft interior, leaving a sturdy bread bowl.
-
4
Fill with spinach mixture. Tear removed bread chunks into pieces for dipping.
Nutrition Facts
Per serving
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