Medium

BJ's Easy Blackberry Cobbler

Total Time
45 min
21m prep ยท 24m cook
Servings
4 people
Rating
โ€”
Difficulty
Medium
3 views
๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free โ˜ช๏ธ Halal โœก๏ธ Kosher

BJ's easy blackberry cobbler recipe takes all the fuss out of making a cobbler and eliminates that doughy taste. Serve with whipped cream or ice cream, if you like, but it's tasty enough without!

Ingredients

  • cooking spray
  • 5 cups fresh blackberries
  • 0.5 cups white sugar
  • 2 tablespoons lemon juice
  • 1 , 14.5 ounce
  • 0.33 cups milk
  • 1 large egg
  • 1 teaspoon ground cinnamon
  • 1 cup brown sugar
  • 0.5 cups butter , room temperature

Instructions

  1. 1

    Preheat the oven to 375 degrees F (190 degrees C). Coat a 9x9-inch baking pan with cooking spray.

  2. 2

    Spread blackberries in the prepared baking pan; sprinkle with white sugar and drizzle with lemon juice. Combine lemon-poppy seed muffin mix, milk, egg, and cinnamon in a bowl; stir until moist (it's okay to leave lumps in batter). Pour batter over blackberries.

  3. 3

    Beat brown sugar and butter together in a bowl with an electric mixer on medium speed until mixture resembles coarse crumbs; spread over batter.

  4. 4

    Bake in the preheated oven until topping is golden, and blackberries are bubbling, about 1 hour. Cool before serving, 20 minutes.

Nutrition Facts

Per serving

๐Ÿณ

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