A brandy Alexander is a rich and creamy cocktail made by shaking brandy, heavy cream, and crème de cacao with ice for the perfect after-dinner drink.
Ingredients
- 1 cup ice , or as needed
- 0.5 fluids ounce creme de cacao
- 0.5 fluids ounce brandy
- 0.5 fluids ounce heavy cream
Instructions
-
1
Gather all ingredients.
-
2
Fill a cocktail shaker with ice.
-
3
Add crème de cacao, brandy, and heavy cream. Cover and shake until the outside of the shaker has frosted.
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4
Strain into a chilled glass.
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5
Serve and enjoy.
Nutrition Facts
Per serving
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