A delicious dip for all to enjoy! Use as dip for fruit, pretzels, or small pieces of angel food cake.
Ingredients
- 0.5 cups Mott's® Natural Applesauce
- 1 cup light brown sugar
- 0.25 cups heavy cream
- 1 tablespoon unsalted butter
- 0.25 teaspoons kosher salt
- 0.5 teaspoons vanilla
Instructions
-
1
In medium saucepan, heat ingredients over medium heat.
-
2
Cook until mixture thickens, about 10 minutes.
-
3
Transfer to a small bowl and let cool 15 minutes before using. Use as dip for fruit, pretzels, or small pieces of angel food cake.
Nutrition Facts
Per serving
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