Champagne Punch
Total Time
15 min
12m prep · 3m cook
Servings
4 people
Rating
Difficulty
Easy
19 views

This Christmas champagne punch is fruity, yet not too sweet. I've added more club soda to make it a little lighter, but all ingredients can be adjusted to your own personal taste. Keep the punch cool with ice cubes or an ice ring.

Ingredients

  • 1 can frozen cranberry juice concentrate , 12 fluid ounce
  • 1 can frozen pink lemonade concentrate , 12 fluid ounce
  • 1 can frozen limeade concentrate , 6 ounce
  • 1 bottle white wine , 750 milliliter
  • 1 liter carbonated water , chilled
  • 2 bottles champagne , 750 milliliter
  • 1 lemon - sliced , for garnish
  • 0.5 cups fresh mint , garnish

Instructions

  1. 1

    In a large punch bowl, combine cranberry juice concentrate, pink lemonade concentrate, limeade concentrate, white wine, club soda, and champagne. Garnish with lemon slices and fresh mint leaves.

Rate this Recipe

/5 from

Be the first to rate!

Sign in to rate

Nutrition Facts

Per serving

🍳

Want to cook this?

Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.

Sign In to Save Recipe Create Free Account

Suggest an Edit

Help improve this recipe's categorization, image, or dietary info. Earn points and badges!

Suggest Changes in App

Prefer a printed copy? Use our print-friendly view with adjustable servings and font size.

Open Print View