Cherry or Fruit Cobbler

Ingredients

• 1.25 cups milk
• 1.25 cups baking mix , such as Bisquick
• 1.25 cups white sugar , or to taste, divided
• 0.5 cups butter , softened
• 0.5 teaspoons ground cinnamon
• 0.25 teaspoons ground nutmeg
• 4 cups pitted cherries

Instructions

1. 1

   Preheat the oven to 350 degrees F (175 degrees C). Grease a (9-inch square) baking dish.

2. 2

   Combine milk, baking mix, ¾ cup sugar, butter, cinnamon, and nutmeg in a large bowl; pour into the prepared baking dish.

3. 3

   Stir cherries and remaining ½ cup sugar together in a bowl; spoon onto batter in the baking dish.

4. 4

   Bake in the preheated oven until golden brown, 45 to 50 minutes.