Chickpea Salad with Red Onion and Tomato

Ingredients

• 2 cans chickpeas , 10.5 ounce
• 2 tablespoons red onion , chopped
• 2 cloves garlic , minced
• 1 tomato , chopped
• 0.5 cups freshly chopped parsley
• 3 tablespoons olive oil
• 1 tablespoon lemon juice
• salt and pepper to taste

Instructions

1. 1

   Combine chickpeas, red onion, garlic, tomato, parsley, olive oil, and lemon juice in a large bowl; season with salt and pepper to taste.