With full-size chocolate bars leftover from Halloween, I wanted to use some up and decided to try to make hot chocolate out of one. The result was fabulous!
Ingredients
- 1 bar milk chocolate , 1.55 ounce
- 0.67 cups milk , or more to taste
- 1 pinch ground cinnamon
Instructions
-
1
Gather all ingredients.
-
2
Place chocolate pieces in a saucepan over medium-low heat; add milk and whisk constantly until chocolate is melted and well blended, about 5 minutes. Whisk in cinnamon. Remove from heat; add more milk if desired. Serve in a mug.
Nutrition Facts
Per serving
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