Chocolate Pumpkin Bundt Cake

Ingredients

• 1 package chocolate cake mix , 15.25 ounce
• 4 eggs
• 1 cup pumpkin puree
• 0.75 cups white sugar
• 0.5 cups oil
• 0.25 cups water
• 0.5 teaspoons ground cinnamon
• 0.5 teaspoons nutmeg

Instructions

1. 1

   Preheat oven to 350 degrees F (175 degrees C). Grease and flour a fluted tube pan (such as Bundt).

2. 2

   Mix chocolate cake mix, eggs, pumpkin puree, sugar, oil, water, cinnamon, and nutmeg together in a bowl; pour into the prepared pan.

3. 3

   Bake in the preheated oven until a toothpick inserted in the center comes out clean, 35 to 45 minutes.