It's so simple to make and oh so good the longer it sits the better it gets. This cake is amazing with nothing at all on it or you can use a glaze.
Ingredients
- 1 , 15.25 ounce
- 4 eggs
- 1 cup pumpkin puree
- 0.75 cups white sugar
- 0.5 cups oil
- 0.25 cups water
- 0.5 teaspoons ground cinnamon
- 0.5 teaspoons nutmeg
Instructions
-
1
Preheat oven to 350 degrees F (175 degrees C). Grease and flour a fluted tube pan (such as Bundt).
-
2
Mix chocolate cake mix, eggs, pumpkin puree, sugar, oil, water, cinnamon, and nutmeg together in a bowl; pour into the prepared pan.
-
3
Bake in the preheated oven until a toothpick inserted in the center comes out clean, 35 to 45 minutes.
Nutrition Facts
Per serving
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