Potato wedges with a kick! Great for those who love curry.
Ingredients
- 6 potatoes , cut into wedges
- 2 tablespoons vegetable oil
- 2 tablespoons shredded Parmesan cheese
- 2 teaspoons curry powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 0.5 teaspoons garlic powder
Instructions
-
1
Preheat oven to 400 degrees F (200 degrees C). Grease a baking sheet.
-
2
Place potatoes, vegetable oil, Parmesan cheese, curry powder, paprika, salt, and garlic powder in a resealable plastic bag; shake to coat. Spread seasoned potatoes over prepared baking sheet.
-
3
Bake in preheated oven until tender, about 20 minutes.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Indian Recipes
Barbie's Tuna Salad
The best tuna salad recipe with two secret ingredients: curry powder and Parmesan cheese! An odd combination but this makes a terrific tuna sandwich. I got this recipe from a friend who used it in her catering service business many years ago. She used it for an appetizer with gourmet crackers. It has been my favorite recipe for tuna salad for many, many years.
Lazy Housewife Pickles
This lazy housewife pickles recipe is extremely easy.
Palak Paneer (Spinach Curry)
Given to me by a co-worker from Bangalore, this is a southern Indian recipe for palak paneer. It was easy to make and very delicious!