A perfect appetizer for baby showers or other informal get-togethers. This great appetizer tastes so much like mini-slider cheeseburgers.
Ingredients
- 1 pound ground beef
- 1 small onion , finely chopped
- 1 , 10 ounce
- 8 slices Cheddar cheese
- 32 slices dill pickle
Instructions
-
1
Preheat the oven to 350 degrees F (175 degrees C).
-
2
Place ground beef in a skillet over medium-high heat. Cook, stirring to crumble, until no longer pink. Add onion to the skillet; cook and stir until tender. Drain off grease.
-
3
Unroll crescent roll dough on a clean surface. Separate triangles and then cut each triangle in half diagonally to make 2 smaller triangles. Stack slices of cheese and cut diagonally into 4 triangles. Place one triangle of cheese onto each triangle of dough. Spoon about a tablespoon of ground beef over cheese and then top with a slice of pickle. Fold the points of the dough towards the center like a diaper and place it on a baking sheet.
-
4
Bake for 10 to 15 minutes in the preheated oven until golden brown.
Nutrition Facts
Per serving
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