This homemade eggnog is easy to make with just 5 ingredients. Spike with brandy or rum, if you like. I like to top each drink with freshly grated nutmeg.
Ingredients
- 2.33 cups low-fat milk
- 2 large eggs , beaten
- 3 tablespoons sugar
- 1 teaspoon vanilla extract
- 1 dash ground nutmeg
Instructions
-
1
Gather the ingredients.
-
2
Blend milk, eggs, sugar, vanilla, and nutmeg together in a large pitcher until well combined.
-
3
Chill in the refrigerator before serving.
Nutrition Facts
Per serving
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