This acai smoothie bowl is a delicious breakfast. My kids like it, so I sweeten it with honey, but you can also use agave for a vegan version or not sweeten it at all. Top the smoothie bowls with some granola for crunch, nuts, or other berries of your choosing.
Ingredients
- 7 ounces frozen unsweetened acai pulp , partially defrosted in refrigerator overnight
- 2 medium ripe frozen bananas
- 1 cup blueberries
- 0.75 cups almond milk , or more as needed
- 2 teaspoons honey , or to taste
Instructions
-
1
Combine acai, bananas, blueberries, almond milk, and honey in a blender. Blend until smooth. Smoothie should have a thick consistency, like frozen yogurt.
-
2
Pour into 2 bowls and top with banana slices, blueberries, pomegranate seeds, and coconut.
Nutrition Facts
Per serving
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