Easy Caribbean Beverage Breakfast

Easy Acai Smoothie Bowl

Name: Easy Acai Smoothie Bowl
Prep time: 10 min
Cook time: 6 min
Total time: 16 min
Yield: 4 servings
Cuisine: Caribbean
Ingredients: 7 ounces frozen unsweetened acai pulp , partially defrosted in refrigerator overnight; 2 medium ripe frozen bananas; 1 cup blueberries; 0.75 cups almond milk , or more as needed; 2 teaspoons honey , or to taste

Total Time

16 min

10m prep · 6m cook

Servings

4 people

Rating

—

Difficulty

Easy

66 views

Gluten Free Halal Kosher Vegetarian Gluten-Free sweet umami sugary european greek mediterranean middle eastern region halal kosher healthy_fats sour plant_based american_region caribbean drink turkish

This acai smoothie bowl is a delicious breakfast. My kids like it, so I sweeten it with honey, but you can also use agave for a vegan version or not sweeten it at all. Top the smoothie bowls with some granola for crunch, nuts, or other berries of your choosing.

Ingredients

7 ounces frozen unsweetened acai pulp , partially defrosted in refrigerator overnight
2 medium ripe frozen bananas
1 cup blueberries
0.75 cups almond milk , or more as needed
2 teaspoons honey , or to taste

Instructions

1

Combine acai, bananas, blueberries, almond milk, and honey in a blender. Blend until smooth. Smoothie should have a thick consistency, like frozen yogurt.
2

Pour into 2 bowls and top with banana slices, blueberries, pomegranate seeds, and coconut.