This easy blueberry cobbler is the recipe my grandma used to make. Hope you enjoy it as much as I do! Delicious served warm with vanilla ice cream.
Ingredients
- 0.5 cups butter
- 1 cup self-rising flour
- 1 cup white sugar
- 1 cup milk
- 4 cups fresh blueberries
Instructions
-
1
Preheat the oven to 350 degrees F (175 degrees C). Place butter in an 8-inch, square baking dish.
-
2
Melt butter in the preheating oven, about 5 minutes. Remove from oven.
-
3
Meanwhile, mix flour, sugar, and milk in a bowl until combined; pour batter over melted butter in the baking dish. Scatter blueberries over batter.
-
4
Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour.
Nutrition Facts
Per serving
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