This homemade caramel sauce recipe is super easy to make with just 3 ingredients. It's perfect for drizzling on top of ice cream, apple pie, cheesecake, and anything else you want to put it on!
Ingredients
- 1 cup packed brown sugar
- 0.5 cups unsalted butter
- 0.25 cups milk
- 1 teaspoon vanilla extract , Optional
Instructions
-
1
Gather all ingredients.
-
2
Combine brown sugar, butter, and milk in a saucepan over medium heat; bring to a boil. Cook until thickened, 1 to 2 minutes.
-
3
Remove from the heat and stir in vanilla extract.
-
4
Serve over ice cream and enjoy!
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Unknown Recipes
Simple Baked Chicken Breasts
These seasoned baked chicken breasts always turn out tender, juicy, and perfect every time with this easy 5-ingredient recipe. Adding some chicken broth to the delicious pan drippings creates a flavorful sauce to serve with the chicken.
Peach Pie with Frozen Peaches
I will be the first to tell you that I am not a baker. That being said, occasionally I will attempt to bake a pie. For this pie, I used purchased, refrigerated pie crusts and frozen sliced peaches. My family had no questions for me when I served them a piece of this pie, topped with vanilla ice cream. Their only comment was, "Wow!"
S'mores Cookies
This copycat recipe for Girl Scout S'mores Cookies can be frosted in different ways - try covering them with chocolate or marshmallow icing, or half and half, or just leave them plain.