This irresistibly easy, cheesy garlic bread recipe is loaded with melted butter and Parmesan cheese and transforms French bread into a show-stopping treat.
Ingredients
- 1 loaf French bread , 8 ounce
- 0.5 cups butter , softened
- 0.33 cups grated Parmesan cheese
- 2 tablespoons garlic powder
- 1 teaspoon dried parsley
Instructions
-
1
Preheat the oven to 375 degrees F (190 degrees C).
-
2
Cut bread into 1-inch thick slices, without cutting all the way through the loaf. Combine butter, Parmesan cheese, garlic powder, and parsley in a small bowl; spread between bread slices and over top of loaf. Wrap loaf in aluminum foil, leaving top partially uncovered.
-
3
Bake in the preheated oven until butter melts and bread toasts, 15 to 20 minutes.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore French Recipes
Mexican Lasagna Lite
Indulge in this lower-fat Tex-Mex lasagna. It's easily customizable to fit the size of your pan by adjusting the number of tortillas. Substitute low or no-fat ingredients as desired for a satisfying twist. Make ahead and refrigerate for a convenient meal solution. Enjoy!
Strawberry and Rhubarb Shortcakes
Fresh rhubarb and strawberries combine to make the perfect filling for rectangular-shaped biscuits in this homemade shortcake recipe.
Instant Pot® Chicken Marsala
This chicken Marsala is inspired by a famous chain restaurant, but it cooks in the Instant Pot®. You will need the glass lid which can be ordered online.