This raspberry vinaigrette is very simple to make with prepared raspberry vinegar. It's good on any green salad, and fruit salads too.
Ingredients
- 0.5 cups raspberry vinegar
- 1 tablespoon finely chopped fresh mint leaves
- 1 teaspoon white sugar , more to taste
Instructions
-
1
Place vinegar in a container with a tight-fitting lid. Add mint and sugar; cover and shake until sugar dissolves.
-
2
Stir in additional sugar, if necessary, to balance vinegar flavor.
Nutrition Facts
Per serving
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