This creamy salmon dip is easy to prep with canned salmon and makes a great party appetizer or snack for card night.
Ingredients
- 1 can salmon , 14.75 ounce
- 1 package cream cheese , 8 ounce
- 0.5 cups sour cream
- 2 tablespoons lemon juice
- 1 clove garlic , minced
- 1 teaspoon dried parsley
- 0.25 teaspoons dried dill
- 0.25 teaspoons salt
- 0.13 teaspoons ground black pepper
Instructions
-
1
Stir salmon, cream cheese, sour cream, lemon juice, garlic, parsley, dill, salt, and black pepper together in a bowl.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore French Recipes
Sizzling Southwest Burgers
These zesty burgers are bursting with flavor. Taco seasoning, peppers, and pepperjack cheese give ground beef a boost. Then the patties are served up on buns with sour cream and salsa. A fun twist on barbecued burgers!
Roasted Sweet Potatoes and Onions
This delicious side dish is packed with nutrition. Sweet potatoes, onions, and almonds are powerhouses of antioxidants and other nutrients.
Glazed Almond Bundt Cake
A delicious Bundt cake using ground almonds, sliced almonds, and almond extract.