Easy Yet Romantic Filet Mignon

Ingredients

• 2 (1 inch thick) filet mignon steaks , 8 ounce
• 2 teaspoons olive oil
• 0.25 teaspoons onion powder
• Salt and pepper to taste
• 2 tablespoons minced shallot
• 2 slices bacon

Instructions

1. 1

   Place oven rack in its highest position. Set oven to Broil.

2. 2

   Rub steaks all over with olive oil. Sprinkle with onion powder, then with salt and pepper. Wrap one slice of bacon around each steak, and secure with a toothpick.

3. 3

   Place steaks onto a broiler pan, and broil for 5 to 7 minutes. Turn the steaks over, and sprinkle the tops with shallots. Broil for an additional 5 to 7 minutes, or until the steaks are cooked to your liking.