This pie, with its sugar cookie-like crust, is simple to make and stores well in the fridge or on the counter during cool weather up to 2 days. It can be served hot, cold, plain, or with whipped cream or vanilla ice cream on the side.
Ingredients
- 0.75 cups white sugar
- 0.75 cups butter , softened
- 1 egg
- 1 teaspoon baking powder
- 2.25 cups all-purpose flour
- 0.5 cups milk
- 2 pintss fresh blueberries
- 0.5 cups white sugar , or more to taste
Instructions
-
1
Preheat oven to 400 degrees F (200 degrees C), and line a 9x13 inch baking pan with parchment paper.
-
2
Beat 3/4 cup sugar with the butter until the mixture is smooth and creamy, and beat in the egg. Add the baking powder, and stir in the flour, 1/2 cup at a time, alternating with a few tablespoons of the milk, until all the flour and milk have been incorporated. The dough will be sticky, like sugar cookie dough. Spread the dough into the prepared baking dish, creating a raised edge of dough around the dish.
-
3
Place the blueberries in a bowl with 1/2 cup of sugar, and mash the berries with a potato masher. Spread the blueberry mixture on top of the crust in an even layer.
-
4
Bake in the preheated oven until the crust has browned slightly and the filling is thickened and bubbling, 15 to 25 minutes.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Unknown Recipes
Beef and Lentil Soup
This lentil soup with beef is full of protein and great for lunch. I make a batch of this to reheat all week.
Krista's Sticky Honey Garlic Wings
These wings with honey garlic sauce are sure to be a hit with the whole family. The homemade sauce is so much better than store-bought jarred sauce. You can fry the chicken wings, but I prefer baking for less fat. Serve with fried rice and stir-fried veggies.
Easy Pasta Fagioli
This hearty pasta fagioli recipe with cannellini beans and ditalini pasta is a classic and deliciously comforting Italian soup. Serve with a grating of Parmesan cheese and crusty bread.