These fun, tasty sausage and cheese snacks are perfect for Game Day parties -or anytime!
Ingredients
- 12 ounces ground pork sausage
- 12 ounces spicy ground pork sausage
- 1 , 16 ounce
- 1 , 1 pound
Instructions
-
1
Preheat the broiler.
-
2
Place ground pork sausage and spicy ground pork sausage in a large, deep skillet. Cook over medium high heat until evenly brown. Drain sausage. Mix in processed cheese sauce. Arrange pumpernickel party bread slices in a single layer on a medium baking sheet. Place even amounts of the sausage mixture on each slice.
-
3
Broil the bread slices 3 to 5 minutes, checking frequently, until toasted.
Nutrition Facts
Per serving
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