Glazed Tofu Meatloaf

Ingredients

• 1 package firm tofu , 14 ounce
• 2 pounds ground turkey
• 0.5 cups dry bread crumbs
• 1 envelope dry onion soup mix , 1 ounce
• 0.25 cups minced green bell pepper
• 2 eggs , beaten
• 0.25 cups brown sugar
• 0.25 cups soy sauce
• 1 teaspoon prepared yellow mustard

Instructions

1. 1

   Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9 inch square baking dish.

2. 2

   In a bowl, mix the tofu, turkey, bread crumbs, soup mix, green pepper, and eggs. Place the mixture into the prepared pan, and mold into a loaf shape.

3. 3

   In a saucepan over low heat, blend the brown sugar, soy sauce, and mustard.

4. 4

   Bake the meatloaf 30 minutes in the preheated oven. Drizzle with the sauce mixture, and continue baking 15 minutes, or to an internal temperature of 180 degrees F (80 degrees C).