Guacamole with Corn

Ingredients

• 3 large avocados - peeled , pitted, and mashed
• 1 lime , juiced
• salt to taste
• 1 large plum tomato , seeded and chopped
• 0.5 whites onion , chopped
• 1 serrano chile , seeded and finely chopped
• 2 tablespoons chopped fresh cilantro
• 1 tablespoon olive oil
• 1 can whole kernel corn , 8.75 ounce

Instructions

1. 1

   Mash avocados, lime juice, and salt together in a medium bowl. Mix in tomato, onion, serrano chile, and olive oil. Stir in corn kernels. Serve immediately.