This is a wonderful ham pie recipe for either a brunch or a refreshingly easy dinner. The eggs, ham, cheese, and croissants give it a wonderfully rich flavor for all occasions.
Ingredients
- 2 packages refrigerated crescent rolls , 8 ounce
- 2 eggs , beaten
- 2 cups cubed fully cooked ham
- 2 cups shredded Cheddar cheese
- 1 tablespoon grated Parmesan cheese
Instructions
-
1
Preheat the oven to 325 degrees F (165 degrees C). Press one package crescent roll dough into a 9-inch baking dish; cut remaining package crescent roll dough into 1-inch strips.
-
2
Stir eggs, ham, Cheddar cheese, and Parmesan cheese together in a bowl; pour mixture into prepared baking dish. Arrange crescent roll strips over ham mixture creating a crisscross pattern.
-
3
Bake in preheated oven until golden brown and set, 50 to 60 minutes.
Nutrition Facts
Per serving
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