Hawaiian sliders are great for potlucks for something fun and easy to share.
Ingredients
- cooking spray , such as Crisco®
- 0.5 cups butter
- 1 onion , minced
- 3 tablespoons Dijon mustard
- 1 tablespoon poppy seeds
- 2 teaspoons Worcestershire sauce , or more to taste
- 1 package Hawaiian sweet rolls , 12 count
- 1 pound sliced deli ham , or more as needed
- 8 slices Swiss cheese , or more as needed
Instructions
-
1
Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray.
-
2
Melt butter in a saucepan over medium-low heat; cook and stir onion in the melted butter until softened, 5 to 10 minutes. Add mustard, poppy seeds, and Worcestershire sauce; cook and stir for 5 minutes.
-
3
Arrange the roll bottoms in the prepared baking dish. Spoon 2/3 of the onion mixture over top.
-
4
Add ham and cheese to each roll.
-
5
Place the roll tops over the cheese layer, then brush the remaining onion mixture over top.
-
6
Cover the dish with aluminum foil.
-
7
Bake in the preheated oven for 15 minutes. Remove aluminum foil and bake until the roll tops are lightly browned, 5 to 10 minutes.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Unknown Recipes
Easy Deviled Eggs
This easy deviled eggs recipe was passed down to me by my mother, and calls for just 4 simple ingredients. They're very good!
Choereg (Armenian Easter Bread)
My mother would not be happy if she knew I made our family recipe for choereg public. But why keep a good thing to myself! Choereg is a traditional, slightly sweet bread, especially made for Easter. It is delicious for breakfast with a nice cup of coffee.
Glazed Baked Ham
This is an easy way to prepare a ham for the holidays.