This recipe for Hello Dollies is an oldie but a goodie. They are a very rich and decadent bar-type cookie also known as Seven Layer Bars.
Ingredients
- 2 cups graham cracker crumbs
- 0.5 cups butter , melted
- 0.25 cups white sugar
- 1 cup semisweet chocolate chips
- 1 cup flaked coconut
- 1 cup chopped pecans
- 1 can sweetened condensed milk , 14 ounce
Instructions
-
1
Preheat the oven to 325 degrees F (165 degrees C).
-
2
Combine graham cracker crumbs, melted butter, and sugar. Press into the bottom of a 9x9-inch baking pan. Layer chocolate chips, coconut, and pecans over the crumbs. Pour sweetened condensed milk over the top.
-
3
Bake in the preheated oven for 25 to 30 minutes. Let cool and cut into squares.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Unknown Recipes
Tangy Cranberry Sauce
This zesty sauce is a favorite of all our family and friends. It's simple to make, and good with the turkey or on leftover turkey or chicken sandwiches. Adjust the amount of horseradish to taste.
Apple Crisp
This apple crisp showcases apples at their best! The combination of warm, tender apples and the crunchy oat topping is one of my favorite desserts. Delicious with a scoop of vanilla ice cream.
Coleslaw With Grapes and Spinach
Different version of coleslaw I came up with because my husband HATES carrots. Everybody loved it! Great both crunchy or soft. Add more grapes to cut the onion if the onion is really strong. You'll be amazed!