Homemade Chocolate Frosting
Easy

Homemade Chocolate Frosting

Total Time
29 min
10m prep ยท 19m cook
Servings
4 people
Rating
โ€”
Difficulty
Easy
2 views
๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free โ˜ช๏ธ Halal โœก๏ธ Kosher

This chocolate frosting recipe is easy to make for creamy homemade chocolate frosting every time! Using melted butter helps to bloom the cocoa powder, creating a more flavorful chocolate frosting.

Ingredients

  • 0.67 cups cocoa powder
  • 0.5 cups salted butter , melted
  • 3 cups confectioners' sugar
  • 5 tablespoons milk plus more if needed
  • 1 teaspoon vanilla extract

Instructions

  1. 1

    Gather all ingredients.

  2. 2

    Whisk cocoa powder and warm melted butter together in a large bowl; let sit for 2 minutes.

  3. 3

    Add confectioners sugar, 5 tablespoons milk, and vanilla extract. Beat with an electric mixer until well blended, smooth, and creamy, about 2 minutes, adding 1 or 2 tablespoons more milk as needed to get to desired consistency.

Nutrition Facts

Per serving

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