This ranch dressing recipe is the best and so easy to make without all the additives and preservatives that many store-bought dressings have.
Ingredients
- 1 cup mayonnaise
- 0.5 cups sour cream
- 0.5 teaspoons dried chives
- 0.5 teaspoons dried parsley
- 0.5 teaspoons dried dill weed
- 0.25 teaspoons garlic powder
- 0.25 teaspoons onion powder
- 0.13 teaspoons salt
- 0.13 teaspoons ground black pepper
Instructions
-
1
Gather all ingredients.
-
2
Whisk mayonnaise, sour cream, chives, parsley, dill, garlic powder, onion powder, salt, and pepper together in a large bowl until well-combined.
-
3
Cover and refrigerate for 30 minutes before serving.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Unknown Recipes
Greek Yogurt Breakfast Parfait
Enjoy this delicious, versatile Greek yogurt parfait for breakfast or as a snack or dessert.
Golden Cakes
This is an old recipe from the 1923 era. Frost with boiled frosting, using whites of eggs in frosting. Decorate with maraschino cherries.
How to Make French Baguettes
I'd always wondered how to make real French baguettes at home. You're going to be fairly shocked when you realize just how simple it is. The only way to make this bread any more delectable is to put some butter on it!