Easy

Instant Pot® Pear-Applesauce

Total Time
27 min
13m prep · 14m cook
Servings
4 people
Rating
Difficulty
Easy
2 views
🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free 🥛 Dairy-Free 🥜 Nut-Free ☪️ Halal ✡️ Kosher

Apples mixed with pears make a sweet dessert or snack without any added sugar. Using an electric pressure cooker cuts down on time and seals in the nutrition.

Ingredients

  • 3 tablespoons lemon juice
  • 2.25 pounds Golden Delicious apples
  • 1.13 pounds red Anjou pears
  • 0.25 cups water
  • 1 cinnamon stick

Instructions

  1. 1

    Fill a large bowl halfway with water. Add lemon juice and mix. Peel, core, and slice apples and pears, putting them in the lemon water to prevent browning.

  2. 2

    Drain fruit; do not rinse. Place drained fruit, 1/4 cup water, and cinnamon stick in a multi-functional electric pressure cooker (such as Instant Pot®). Set the Manual mode to high pressure according to manufacturer's instructions; set timer for 3 minutes. Allow 10 to 15 minutes for pressure to build.

  3. 3

    Release pressure using the natural-release method according to manufacturer's instructions, up to 15 minutes. Unlock lid. Remove and discard cinnamon stick. Pass the cooked fruit through a food mill; sauce will be slightly coarse. Blend fruit with an immersion blender for a smoother sauce.

Nutrition Facts

Per serving

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