Medium

Kansas Baked Beans

Total Time
1h 14m
23m prep · 51m cook
Servings
4 people
Rating
Difficulty
Medium
2 views
🌾 Gluten-Free 🥜 Nut-Free

If you like your chili powder spicier, substitute cayenne pepper for all or some of it in this sweet-and-spicy, three-bean Kansas baked beans recipe.

Ingredients

  • 8 ounces bacon , diced
  • 8 ounces ground beef
  • 1 onion , diced
  • 0.5 cups white sugar
  • 0.5 cups brown sugar
  • 0.25 cups ketchup
  • 0.25 cups barbecue sauce
  • 2 tablespoons prepared yellow mustard
  • 2 tablespoons molasses
  • 2 teaspoons chili powder
  • 0.5 teaspoons ground black pepper
  • 2 , 16 ounce
  • 1 , 16 ounce
  • 1 , 16 ounce

Instructions

  1. 1

    Preheat the oven to 350 degrees F (175 degrees C).

  2. 2

    Heat a skillet over medium heat. Add bacon, ground beef, and onion; cook until bacon and ground beef completely browned, 7 to 10 minutes. Drain any excess fat; transfer to a casserole dish.

  3. 3

    Stir white sugar, brown sugar, ketchup, barbecue sauce, mustard, molasses, chili powder, and black pepper together in a bowl; pour over bacon mixture. Add pork and beans, kidney beans, and butter beans; mix thoroughly.

  4. 4

    Bake in the preheated oven until liquid thickens, about 1 hour.

Nutrition Facts

Per serving

🍳

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