Leslie's Salty Grilled Potatoes

Ingredients

• 4 medium potatoes
• 4 tablespoons butter , softened
• 4 tablespoons coarse salt
• 2 tablespoons garlic powder
• 1 tablespoon pepper
• 2 tablespoons Italian seasoning , Optional

Instructions

1. 1

   Gather all ingredients.

2. 2

   Preheat an outdoor grill for medium-low heat.

3. 3

   Prepare four foil squares large enough to fold over one potato each. Spread butter onto foil in a large enough area that the potato will be completely covered when rolled up. Sprinkle salt, garlic, pepper, and Italian seasoning evenly over foil. Roll each potato in the foil; puncture the package (including the potato) with a fork or knife a few times.

4. 4

   Grill for 1 hour, or until soft, turning the potatoes often.

5. 5

   Serve with your favorite toppings.