This mango-mint lassi with Indian sweet spices recipe is a great take on the famous mango lassi found in Indian restaurants. This version takes the flavor to a higher, more complex level with star anise and cardamom.
Ingredients
- 2 cups plain yogurt
- 1 large mango , peeled, seeded, and diced
- 3 tablespoons brown sugar
- 2 tablespoons chopped fresh mint , plus sprigs for garnish
- 1 tablespoon fresh lime juice
- 1 teaspoon freshly ground star anise
- 1 teaspoon freshly ground cardamom
Instructions
-
1
Add yogurt, mango, brown sugar, chopped mint, lime juice, star anise, and cardamom to a blender; blend on high until smooth.
-
2
Pour into glasses; garnish with mint sprigs.
Nutrition Facts
Per serving
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