This cake is the one my mother is preparing like a chef! It is really simple but excellent. You cannot fail it. Good luck and degustez avec bon! (The cake will look dark orange so if you use black decoration on it, it is a perfect Halloween dessert).
Ingredients
- 0.38 cups vegetable oil
- 1 cup white sugar
- 2 eggs
- 0.5 cups plain yogurt
- 2 oranges , zested and juiced
- 1.5 cups all-purpose flour
- 1 teaspoon baking powder
Instructions
-
1
Preheat the oven to 375 degrees F (190 degrees C).
-
2
In a medium bowl, mix together the vegetable oil, sugar and eggs. Stir in yogurt and orange zest. Combine the flour and baking powder; stir into the mixture just until blended. Pour the batter into a greased 9-inch baking pan.
-
3
Bake in the preheated oven until a knife inserted into the center comes out clean, about 30 minutes. Poke holes in the cake with a knife, and pour the juice from the oranges over the cake slowly until it has all been absorbed.
Nutrition Facts
Per serving
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