This is a fabulous and simple chicken brine/marinade that leaves the bird wonderfully juicy inside.
Ingredients
- 1 gallon cool water
- 0.75 cups white sugar
- 0.5 cups kosher salt
- 1 , 12 ounce
Instructions
-
1
Pour water into a large brining container. Add sugar and salt; stir until dissolved. Mix in the marinade until brine is combined.
Nutrition Facts
Per serving
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