Easy and so good for holidays, weddings, or whatever the occasion!
Ingredients
- 1 package vanilla wafers , 12 ounce
- 2 packages cream cheese , 8 ounce
- 0.75 cups white sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 1 can cherry pie filling , 21 ounce
Instructions
-
1
Preheat oven to 350 degrees F (175 degrees C). Line miniature muffin tins (tassie pans) with miniature paper liners.
-
2
Crush the vanilla wafers and place 1/2 tablespoon of the crushed vanilla wafers into the paper lined miniature muffin tins.
-
3
Cream together with an electric mixer the cream cheese, sugar, eggs and vanilla. Fill each miniature muffin liner with this mixture, almost to the top.
-
4
Bake at 350 degrees F (175 degrees C) for 15 minutes. Cool and then top with a teaspoonful of cherry (or any other flavor) pie filling.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Unknown Recipes
Buffalo Chicken Quesadillas
Buffalo chicken quesadillas are an easy way to serve a quick dinner with a lot of flavor! You do not need to use oil or butter to toast each side of the quesadilla, but you can if you like. I prefer a dry heat. Tortillas made with a corn-flour mixture work best. Serve them with either Buffalo sauce, ranch dressing, or sour cream!
Peach Fritters
Making fresh peach fritters with chunks of peaches in a peach batter instead of chunks of peaches in a plain batter changes everything. These fritters are pure peach goodness. Serve with vanilla ice cream and an optional Bourbon whiskey simple syrup.
Greek Yogurt Oatmeal
Oatmeal is a great way to start a day! I have it almost every morning, so to not get bored I add different toppings and vary the ingredients I put in, always healthy and always delicious! Greek yogurt goes fantastically with hot oats and makes it creamier, adds protein, and most important of all makes a standard bowl of oatmeal phenomenal! Sprinkle with some more cinnamon, if you desire.