This is just the way l love it!!
Ingredients
- 1 cup crunchy peanut butter
- 1 cup marshmallow cream
- 2 cups white sugar
- 0.67 cups milk
- 1 teaspoon vanilla extract
Instructions
-
1
Mix together the peanut butter and marshmallow cream in a bowl; set aside. Lightly grease a square glass dish with butter.
-
2
Stir together the sugar and milk in a saucepan over medium-high heat; stirring occasionally, bring to a boil at 234 degrees F (110 degrees C) and then immediately remove from heat and stir in the peanut butter mixture and the vanilla; pour into the prepared dish and allow to cool to room temperature before serving.
Nutrition Facts
Per serving
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