Neapolitan Whoopie Pies

Ingredients

• 1 package strawberry cake mix , 15.25 ounce
• 0.33 cups vegetable oil
• 2 large eggs
• 0.5 containers whipped topping , 8 ounce
• 0.5 cups crushed chocolate sandwich cookies , such as Oreo®

Instructions

1. 1

   Preheat the oven to 275 degrees F (135 degrees C).

2. 2

   Combine cake mix, vegetable oil, and eggs in a large bowl.

3. 3

   Form dough into eighteen 1-inch balls and place on a cookie sheet. Flatten each ball with the palm of your hand.

4. 4

   Bake in the preheated oven until edges are golden, about 6 to 8 minutes. Cool on the baking sheet briefly before removing to a wire rack to cool completely, about 15 minutes.

5. 5

   Add whipped topping to one side of each cookie, working in pairs. Sprinkle 1/2 of the cookies with crushed Oreos®, then sandwich with remaining cookies. Wrap each whoopie pie with plastic wrap and place in a 1-gallon freezer bag.

6. 6

   Freeze for at least 1 hour before serving.