Easy French Dessert

Old-Fashioned Homemade Vanilla Ice Cream

Name: Old-Fashioned Homemade Vanilla Ice Cream
Prep time: 12 min
Cook time: 3 min
Total time: 15 min
Yield: 4 servings
Cuisine: French
Ingredients: 4 eggs; 2.5 cups white sugar; 2 cups heavy cream; 2 cups evaporated milk; 5 cups whole milk; 2.25 teaspoons vanilla extract; 2.25 teaspoons lemon extract , Optional; 0.5 teaspoons salt

Total Time

15 min

12m prep · 3m cook

Servings

4 people

Rating

—

Difficulty

Easy

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This is my grandmother's old-fashioned ice cream recipe that's mandatory at all holidays and birthdays in our house! Note that this recipe contains raw eggs.

Ingredients

4 eggs
2.5 cups white sugar
2 cups heavy cream
2 cups evaporated milk
5 cups whole milk
2.25 teaspoons vanilla extract
2.25 teaspoons lemon extract , Optional
0.5 teaspoons salt

Instructions

1

Beat eggs and sugar in a large mixing bowl until stiff. Stir in cream, evaporated milk, whole milk, vanilla, lemon extract, and salt until well combined. Pour into the freezer canister of an ice cream maker and freeze according to the manufacturer's instructions.