A great appetizer that is loved by all, especially men. Serve these meaty, cheesy delights on game day! For later use, place the topped bread on a cookie sheet in the freezer for 1 hour. Once frozen, the slices may be stored in freezer bags.
Ingredients
- 1 pound lean ground beef
- 1 pound sausage
- 1 teaspoon minced onion
- 1 pound processed cheese food , cubed
- 1 teaspoon dried oregano
- 1.5 tablespoons Worcestershire sauce
- 1 loaf cocktail rye bread , 1 pound
Instructions
-
1
Preheat the broiler.
-
2
Place ground beef, sausage and onion in a large, deep skillet. Cook over medium high heat until meat is evenly brown and onions are soft. Drain liquid.
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3
Mix in the processed cheese food, oregano and Worcestershire sauce. Stir continuously until the cheese is melted.
-
4
If the bread is not sliced, cut it into thin slices. Spoon approximately 1 tablespoon of the mixture onto each slice. Place the slices in a single layer on a baking pan.
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5
Broil the slices 10 minutes, or until the cheese is slightly browned and the bread is toasted.
Nutrition Facts
Per serving
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